Louis is passionate about the bar. Here you’ll find a wide selection of wines, ciders, cask conditioned ales, many of which are from local brewers all kept in tip-top condition. We always have Wye Valley Butty Bach on tap and have at least one guest ale available which changes every week or so.
You can enjoy a relaxed lunchtime or evening meal in the newly refurbished bar area or dine al fresco on the spacious riverbank if the weather allows! And we welcome your four legged friends of course inside and out.
The bar features photos of days gone by, capturing the pub from the late 1800s when pony and traps stopped by, to bathers on the beaches outside the pub, to geese drinking beer in the skittle alley and donkeys eating behind the bar!
Why not pop in for a drink and a chat? We can assure you of a very warm welcome from Louis and his team.